Has all the components of a well aged older Bordeaux. Not changed significantly since last note. Very enjoyable wine. Amazing to still have so much life and complexity.
It’s a night of first year consecutive decades, 90 & 80. Enjoyed in reverse order
From the same technical team as Leoville Las Cases.
Another great Clyde Beffa recent direct purchase from the Chateau or Negociant.
Still ripe older Bordeaux fruits with smoothed out lead pencil. Blackberries, black raspberries that lean into pudding, black plum, darkest, cooked cherries, raspberries edges, baked rhubarb and hues of poached strawberries. There is nothing that bites back. Dark chocolate, smooth mocha, caramel, soften baking spices-clove, nutmeg, cinnamon & vanillin, old tobacco w/ ash, used leather, dry top soil, limestone powder, black licorice to anise, dry river stone, fresh & withering dark, red flowers, amazing, rainfall acidity and a well; balance, structured, knitted and smartly polished finish that lasts 90 seconds.
Had it with a 3lbs Ribeye Steak (shared by 3) slow cooked in the oven at graduating low heats and then seared at 1300 degrees, 30, 30, 30 & 30.
“The Truth is Inside” is an expression about the very bottom of a bottle of wine. Tannin soaked & it never lies. Typically the best part of the bottle. 93 that lands 94 in truth. I always leave two-three inches of wine in bottle just because it is always slightly better than the rest of the bottle. It is more concentrated.