From Château du Cèdre in Cahors, Blandine Le Blanc is named after a colourful character with bright ideas and considered to be a visionary in her time. This wine is a refreshing blend of Colombard, Ugni Blanc and a touch of Sauvignon Blanc grapes from the Côtes de Gascogne area of South-West France. A bight and fresh wine with delicate, aromas of white flowers, citrus and crisp green fruit, also extending to the palate.
he Verhaeghe family have been making wine in the Lot since the 1950s. Today it is Pascal and Jean-Marc in charge of this domaine, which is certified organic. They own three parcels of vineyards, the largest of which is 12.5 acres.